Ethiopian

Interestingly decorated in African motif. You eat with your fingers but that's not as messy as it sounds. Besides, the food is varied, tasty, and fun. The bread used for scooping up the food is reminiscent of soft tortillas. There are several vegetarian dishes ($8-12) and meat dishes ($15-25). We highly recommend the sampler platter for two ($42) consisting of delicious portions of lamb, chicken and beef along with various types of beans, split peas, and
fresh collard greens. There is a bar and live entertainment with modest
cover charge after 9 PM.

Last reviewed 4/02
Grumpy Gourmet